Julie’s Fine Vegetable Lasagna

Ingredients To make the lasagna: 1 onion(s)/1 carrot(s) 1-gallon zucchini 1 little eggplant (s) 1 rod/s Celery with some olive oil and leaves black, salt, and pepper 200 g Sour cream, crème fraîche, or another type of sour cream 250 g grated cheese (e.g. Gouda or Emmental) 9 plates for lasagna (s) To make the…